Food is essential to survive. It’s the source of energy and the building units of the human body. As such, a healthy diet is an important part of healthy living. However, every now and then, even the most determined of people feel the urge to eat something tasty, even if it’s not healthy. There is a way to satisfy your culinary desires without affecting your diet and weight too badly. Grilled food is an option which is both tasty and accessible. You don’t need to go to a restaurant to enjoy grilled food. You can prepare it yourself from the comfort of your own backyard.
Grilling is an easy and economical way to enjoy a meal that’s healthy and tasty. Grilled food is delicious because it’s a break from the monotony of the usual diet. The different smells and tastes of freshly cooked meat and vegetables are tantalizing and exciting. It’s a well-appreciated change from the usual routine. At the same time, grilled food is healthy. The grilling process makes use of no oils for cooking. Frying food with oil increases the fat content of the food. Over time, with consumption, the accumulation of this fat in the body can cause health problems and complications regarding the heart. This problem can be avoided by grilling ingredients instead. The grilling process uses only the heat of coal burning to cook food. It infuses a unique taste and flavor into the meat and vegetables.
Most people can try grilled food without a problem. As stated earlier, it is safe and easy to prepare. As long as you use quality ingredients and cook them for a sufficient amount of time, you won’t have any problems. However, there is one group of people that can’t try out all the dishes of the grilled meat catalog. I’m talking about Muslims.
Islam is one of the popular religions in the world today. With over 1.7 billion followers across the world, Muslims comprise 23% of the global population. They follow the holy book known as the Quran. The Quran is followed as the word of god and is the guiding influence of pious Muslims. The Quran states that eating the meat of a pig is haram. That means that the consumption of pork is banned by Islamic doctrine.
This bias against pork comes from the fact that back in the early days of the religion, consumption of a pig’s meat wasn’t safe. There were many health complications and problems that could be caused by eating the meat of a pig. As such, its consumption was banned by the word of god to ensure that no one had to suffer from the ill effects of eating a pig.
However, today’s processes ensure that only safe and nutritious meat reaches the market. There’s no safety issue to be concerned about since pork is obtained by modern production techniques and strategies that nullify any risk.
Muslims still hold onto their distaste for pig, though, for religious reasons. As such any barbecue that Muslims eat at must be free from pork. That means bacon and pork skewers are dishes which Muslims can’t eat. Other than that restriction, Muslims are free to eat whatever they want. They can enjoy any other meat and all vegetables. Beef dishes like short ribs and grilled chicken are ideal.
Grilled foods for Muslims consist of all manner of dishes that don’t use pork as an ingredient. Beef burgers, chicken skewers, chicken breasts, etc. are all eaten by Muslims. Vegetable dishes are also liked. They’re nutritious and provide more energy than meat.
The most popular grilled foods for Muslims was and always will be kebabs when it comes to quality. Kebabs are pieces of meat grilled on a skewer. Kebabs have a lot of variety in terms of which meat they use and how they’re prepared. Kebabs actually have their origins in the Muslim world. They’re typically spicier than American grilled meat preparations. Its spiciness and variety have to lead it to be widely adopted and enjoyed by communities of people around the world other than Muslims.